Japanese squid fishing activities are set to resume on an exceptional basis, bringing mixed feelings for the fishermen who constantly cope with increasingly demanding regulations. The decision marks a significant milestone, opening a path to economic recovery for the strained seafood industry. The specifics such as precisely when and where the resumption will take place remain uncertain, prompting a sense of frustration among the fishing community.

Squid fishing is a vital component of Japan's seafood industry just not only for the domestic market but also exports. Therefore, regulatory decisions involving this sector inevitably create economic and socio-cultural impact. Stringent regulations over the years aimed at safeguarding marine life have sometimes hit the business hard.

Similar to Japan, regulations in EU and US fisheries are done for sustainability. However, in these regions, marine conservation efforts tend to favor creating habitats and sustainability education over strict fishing limitations. This sometimes allows more negotiation room for fisheries to thrive economically while adhering to conservation efforts.