The Japanese Government is geared towards promoting the domestic rice production sector. This stance is expected to be affirmed officially by the Prime Minister, pivoting towards increasing the nation's agricultural output, recognizing its importance to the economy and food sustainability.

In Japan, rice is more than just a staple food—it symbolizes cultural significance and national identity. Therefore, changes in rice production policies are not taken lightly. It's widely discussed and makes headlines due to its impact on agriculture, the economy, people's livelihood, and Japan's self-sufficiency. The move aims to ensure food security, support the country's farmers, and lessen dependency on imports.

In the US or EU, local production of staple goods is also highly important, with policies aimed to support local farmers and ensure food security. Measures can vary, with subsidies, tariffs, or restrictions on imports; or conversely, the promotion of free trade. Public opinion shifts based on local circumstances, economics, and political ideologies.